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by Julianne Borba
TIP #1: Revive your veggies!
If you find that your vegetables have gone soft, simply soak them in a sink or bowl full of cold water (I like...
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by Julianne Borba
Thanksgiving Side Dishes!
Classic Mashed Potatoes If you are looking for which potatoes to use for the best mashed potatoes—try our Carola or Purpl...
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by Julianne Borba
DESSERT/BREAKFAST IDEAS
Mini Cheesecakes: We make one recipe for cheesecake and stir in the preserves of our choice (pictured above is blackraspb...
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by Julianne Borba
Our variety of cauliflower is smaller, more tender, and sweeter than bigger varieties. Most of the stems, leaves, and florets are all edible. Ca...
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