Shrubs are an old-fashioned way of preserving fruit juice with vinegar. We recommend one part shrub to 4 parts sparkling water for a refreshing beverage. The sweet and tangy flavors can add so much depth to your cocktails or mocktails! Shrubs can be used in salad dressings, glazes, or in cooking wherever sweet and tangy flavors are desired. Like kombucha, shrubs offer many health benefits like probiotics which aid in gut health.
Ingredients: Organic Blenheim Apricots, organic apple cider vinegar, organic sugar, organic chili flakes